Baoxing native chickens are raised in a unique way, using the method of confinement and grazing, and at the same time feeding grass, insects, grains and so on, which maximally ensures the natural flavor of chicken meat quality, Baoxing native chicken meat is fresh and tender, amino acid, VE and other micronutrient content is high, no antibiotics, heavy metals, pesticide residues.

Baoxing County has a long tradition of raising and eating native chickens. Baoxing County has a high altitude, a cold climate, vast natural grazing land and rich sources of feed, which are conducive to the grazing of chickens and promote the growth and development of the flocks. Due to the inconvenience of transportation and natural isolation, it is not easy for the outside world to introduce breeding chickens, formed a large number of appearance characteristics of the basic-zhi, genetic stability of the local native chicken breeds.