Pork Chop Platter

That-pieces of red rose color, pure flavor of lean meat, eat a piece, the mouth for a long time fragrant, really can be called the best pork products. This is the fragrant pork leg, the material selection is extremely strict, the production process requirements are strict. Raw materials must be raised in the wild to 150 kg or so of the hair pig slaughtered, take off the skin limbs, remove the fat pork legs. After a special submergence, smoking and other processes from processing, easy storage, storage. When eating, wash and cook (steam) until done, slice and plate.